Annual wormwood - herbs for tea

Palina annua - a plant that is increasingly sought after and popular.

Annual palina (Artemisia annua L.) is a shrub up to 2 meters tall that is truly versatile. It is native to China, where it is traditionally used for various purposes.

Prepare a sweet wormwood tea with a pleasant aroma but bitter taste.

In our offer you can also find the nutritional supplement Palina annua - extract, 50 ml >>.

Use

Tea Preparation: Mix half to 1 teaspoon of dried wormwood in about 200 ml of hot water (about 90°) and wait 5-10 minutes and strain the liquid.

Take a small amount of wormwood, no more than 1 g per preparation. Recommended daily dose up to 3 g per day. As a precaution, do not drink wormwood tea for more than 2 weeks in a row.

You can sweeten the tea to taste, but it is so bitter that even sweetening it may not change the taste much. The easiest way to reduce the bitterness of wormwood is to add, for example, peppermint or aniseed tea.

Ingredients

Ingredients: Annual wormwood (Artemisia annua).

Net weight: 20 g

Cautions

Warning:Palmina tea should be avoided during pregnancy and breastfeeding, and in case of stomach ulcers or allergy to plants of the aster family. It is not recommended for children or adolescents.